DIY Lemon Flower
To create beautiful lemon flower slices, ideal for serving, is really very simple. You need just the lemon, a peeler and a knife. Carefully wash your lemon, and start carving thin stripes, lengthwise, all around the lemon. The width of the remaining crust should have a larger size than the one of the curved stripe. When done, cut the lemon into thin slices that will come off as little delicate flowers. Serve them on plates or as garnish for cocktails, lemonades and salads. Enjoy!
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